Fantastic day out on Sunday 26th May for The British Sausage, Ham & Bacon Co. Busselton PGA Pro-Am 2019!
Special thanks to our sponsors: Mick Ferrero- The British Sausage, Ham & Bacon Co, Nexus, and Yamaha Motor Australia.

Huge thanks to our entire team at the club including Course Superintendent, Lance Knox, Chef Tim Whitty, GM Ross Davis, and all of our Bar and Proshop staff.

We also had some brilliant volunteers: Phil Harris, Deb Hocking, Leslie Smirk, Graeme Durward, Chloe Veeran, Josh Smith, Kai Davey, and Mark Holland.

Team Winners were Greg Stephen, Tai Tairea, and Jeff Milne (91 points)
Team Runners up were Garry Sukroo, Nev Holland and Dave Watts (89 points)
Team 3rd Place were Kai Davey, Jarrad Leaver and Phil Woods (88 points)
Individual Stableford Winner was Stacey Dhu 37pts C/B
Individual Stableford Runner Up was Kai Davey 37 pts 

Professional Winner and new Course Record holder was Daniel Fox (65 gross)

Yamaha Professional Shootout Winner was Dale Williamson (6 inches)

Congratulations everyone!

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